Here are a few of the nice things that people have said about Sophie’s Cookery School:

  • I really enjoyed the evening and will certainly be having a go at the dishes.  Please pass on my thanks to Sophie and all her team for making us so welcome and for all the help and tips they gave us on the night.

    Dorothy Hendy, Lemongrass, Lime, and Chilli Class

  • I don’t know where to begin to thank you for today. We all enjoyed it so much, it was fun, informative, we picked up many tips and we are now inspired to try the recipes again.  Sophie – many thanks for sharing your expertise with us, we wondered if we would feel inadequate working beside you, you showed such patience, you are a natural teacher and we are in awe of you. We all hope to arrange another cookery session in the not too distant future.

    Wendy Beasley, private Full English class

  • Thank you all for a fabulous entertaining and thoroughly tasteful evening.  It was fabulous and I have already spotted online the pasta gadget I will buy this weekend. Please can you kindly give my special thanks to Sophie for a really lovely evening.  I will certainly join you for another evening again soon.

    Veronica Munro, Summer Pasta Class

  • Thank you for the excellent photos which make a wonderful momento of a fun occasion. We all thoroughly enjoyed ourselves and I certainly was most impressed to walk back into the kitchen after you had left to find the place spotless and chairs back!  To be a hostess and not be involved in the catering and cleaning up was a real treat.

    Claire Drazin, private pudding class for a hen party

  • Thank you so much for sending the recipes. I have really had a fantastic time yesterday with you and Sophie, it was my first time baking ever so it means a lot to me! Thanks again for such a wonderful evening!

    Sonia Zhang, Easy Patisserie Class

  • Thanks so much to all of you for a really fantastic evening. We all loved it and Anna told me it was the best birthday she ever had! It was such fun and also really great recipes which we are already planned to try again over the Easter weekend. We definitely want to do some more cooking with you – either in one of your regular classes or in our own group so we will be in touch.

    Ruth Nussbaum, private Wok and Roll class for family

  • I very much enjoyed the cookery lesson and have successfully repeated a couple of the dishes and utilised some useful techniques learned from the session – a thoroughly enjoyable and informative class.

    Jeff Baynes, Cuisine de Provence Class

  • Thank you so much for a very enjoyable Spice is Nice cookery class. I feel far more confident now to “dry roast” my spices and will make all of the recipes again over the next few weeks and months. I especially enjoyed the Japanese dish and will book up later in the year for the sushi making class. Thanks again to Sophie and your whole team.

    Cynthia Felstead, Spice is Nice Class

  • I enjoyed the class very much and learnt a few handy tips as well. I thought the way Sophie got through all these dishes, keeping calm and keeping us all up to the mark was excellent.

    Mary Alexander, Cuisine de Provence Class

  • Thank you so much – I absolutely loved last night and I am inspired to do more!


    Clare Hadland, Middle Eastern Mezze Class