Classes are suitable from absolutely anyone, from beginner to confident cook. We hold the classes in pop-up venues in and around Oxford, and each class in 2.5-3 hours long. All ingredients and equipment are provided – just bring yourself, and come along to enjoy cooking and eating together.
Risotto and Gnocchi – Friday, 2nd February 2018
02/02/2018 @ 6:00 pm - 9:00 pm
Full details to follow.